Quick and Easy Recipes

Give Her a Wedgie and Have a Dip Preparation Time: 2 minutes Cooking Time: 15 minutes Serves: 1 Ingredients 1 potato Olive oil Spices Any kind of dips Method Cut the potato into wedges and nuke them until tender. Place them in a plastic bag with a splash of oil and spices, shake about until coated. Place wedges under the griller until brown. Serve with a 4-pack of ready made dips. Recommended Varieties You can use any variety of potato for this recipe, however, the following potatoes tend to work better: Delaware Kestrel Royal Blue Ruby Lou