Quick and Easy Recipes

Potato H T & C Preparation Time: 2 minutes Cooking Time: 5 minutes Serves: 1 Ingredients 1 potato 1 tomato, chopped Cheese Ham Method Nuke the spud until tender. Split it open and shove in the ham, chopped tomato and cheese. You can even grill it if you’re not in a hurry. Recommended Varieties You can use any variety of potato for this recipe, however, the following potatoes tend to work better: Delaware Kestrel Mondial Royal Blue Ruby Lou