Simple Kid's Recipes

Kiddie Chips Preparation Time: 5 minutes Cooking Time: 10 minutes Ingredients Allow 1 potato per child Vegetable oil Method Cut potatoes into 5mm thick slices. Use animal shaped pastry cutters to make fun shapes. Using 1 tablespoon of vegetable oil, fry in frying pan until crispy and golden brown. Recommended Varieties You can use any variety of potato for this recipe, however, the following potatoes tend to work better: Delaware Kestrel Royal Blue Ruby Lou