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Potato Pancakes
| Preparation Time: |
10 minutes
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| Cooking Time: |
40 minutes
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| Serves: |
4 |
Ingredients
2 large potatoes, peeled and grated
1 carrot, peeled and grated
1 onion, peeled and grated
1 egg
Salt and pepper
Vegetable oil
1/4 cup self raising flour
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Method
- Heat oil in a pan.
- Combine all other ingredients and mix well.
- Drop tablespoonfuls of the mixture into the pan and flatten into a pancake.
- Cook over low heat for 5 minutes each side until crispy.
Recommended Varieties
You can use any variety of potato for this recipe, however, the following potatoes tend to work better:
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